美味しい召上がり方

■ Features
-As it is after defrosting-
The skin has a strong pull and a chewy texture.
-When baked-
Crispy on the outside and chewy on the inside.
It has a texture that you won't get tired of and the scent of wheat spreads in your mouth.
-Recommended way to eat-
Sandwich with simple ingredients is recommended.
■ Recommended pairing
Daikichi Blend (dark roast)

商品内訳

■Raw materials
Wheat flour (mainly from France), salt, yeast

Allergens: Wheat
*Please refrain from eating if you are concerned about allergies.

■ How to save
If you don't eat it right away, we recommend storing it in the freezer and consuming it within 3 weeks.

■ Expiration date
Frozen unopened within 3 weeks, 1 day after thawing (consume as soon as possible after thawing)

注意事項

・This product will be delivered by Yamato Transport Co., Ltd. Cool Takkyubin (Frozen) (Shipping fee: 1,100 yen nationwide)
・Please note that you cannot specify the desired delivery date.
・Please note that due to the delivery method, it is not possible to order items other than okinho bread at the same time.
・Please note that we cannot accept gifts such as Noshi hanging.
・Acceptable payment: Credit card, Amazon Pay, cash on delivery, convenience store payment, bank transfer are not available.

[Semi-reserved product/shipping from April 4, 2023] Baguette

[Semi-reserved product/shipping from April 4, 2023] Baguette

¥308 （税込）
¥308 （税込）
Sale Sold out
Tax included. Shipping calculated at checkout.

Low-temperature long-fermented meal bread made with French wheat.
The deep flavor and richness of wheat goes well with meals.

Baguettes are usually longer and bigger, but if you live alone or what kind
Since there are many people who want to eat it, I use a slightly smaller size baguette.

Flour is mainly blended with French wheat, which contains a lot of ash (minerals, etc.).
By fermenting it for a long time at low temperature for about 18 to 24 hours
The powder is well hydrated and the amino acids are decomposed, giving it a strong flavor and a good flavor.

*This product will be delivered by "frozen flight".
The following payments are not accepted. (Please note that you can select it on the system.)
・Convenience store payment
 ·Bank transfer
Cannot be shipped together with other products. Please check the notes for details.

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Payment by bank transfer or convenience store payment is not possible. (Please note that the system allows selection.)

美味しい召上がり方

■ Features
-As it is after defrosting-
The skin has a strong pull and a chewy texture.
-When baked-
Crispy on the outside and chewy on the inside.
It has a texture that you won't get tired of and the scent of wheat spreads in your mouth.
-Recommended way to eat-
Sandwich with simple ingredients is recommended.
■ Recommended pairing
Daikichi Blend (dark roast)

商品内訳

■Raw materials
Wheat flour (mainly from France), salt, yeast

Allergens: Wheat
*Please refrain from eating if you are concerned about allergies.

■ How to save
If you don't eat it right away, we recommend storing it in the freezer and consuming it within 3 weeks.

■ Expiration date
Frozen unopened within 3 weeks, 1 day after thawing (consume as soon as possible after thawing)

注意事項

・This product will be delivered by Yamato Transport Co., Ltd. Cool Takkyubin (Frozen) (Shipping fee: 1,100 yen nationwide)
・Please note that you cannot specify the desired delivery date.
・Please note that due to the delivery method, it is not possible to order items other than okinho bread at the same time.
・Please note that we cannot accept gifts such as Noshi hanging.
・Acceptable payment: Credit card, Amazon Pay, cash on delivery, convenience store payment, bank transfer are not available.

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