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Sugar-free/Cafe au lait from Sarutahiko

Name: Sugar-free/Cafe au lait from Sarutahiko
Brand: 猿田彦珈琲オンラインショップ
SKU: b2
Price: 1100.0 JPY
Availability: InStock

¥1,100 （税込）

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Product variants

11pt

Sugar-free/Cafe au lait from Sarutahiko お気に入りリストに追加しました

Sugar-free/Cafe au lait from Sarutahiko

¥1,100 （税込）

Sale Sold out

Sugar-free/Cafe au lait from Sarutahiko お気に入りリストに追加しました

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Sugar-free/Cafe au lait from Sarutahiko お気に入りリストに追加しました

合計5,400円（税込）以上で送料無料

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詳細情報

Ingredients: coffee
Contents: 500ml
How to use: Dilute 4 times with milk and drink.
Storage method: Avoid direct sunlight and store in a cool, dark place.
Expiration date: 6 months from production (we ship products that are over 45 days old)

注意事項

※Instructions of the delivery
・In the case of redelivery after the delivery company's storage deadline has passed due to the customer's circumstances such as an unknown address or absence, the customer will be responsible for the shipping fee.
・Cash on delivery, bank transfer, and convenience store settlement fees will be borne by the customer.
・Since bank transfer and convenience store payment are "payment in advance", the product will be shipped after confirmation of payment.
・Please note that if the payment deadline has passed, it will be automatically canceled.
・Shipping: Uniform nationwide ¥880 (tax included), free shipping for purchases over ¥5,400 (tax included).
・If you have a desired delivery date, please specify it from the available dates.

・ Click here for gift boxes

PRODUCT INFO

商品説明

This café au lait base has been meticulously crafted through extensive research by Sarutahiko Coffee.
Simply mix with milk to enjoy a café au lait at home with ease.
Feel free to add sugar to your liking.
Perfect for enjoying at home, it also makes a wonderful gift for someone special.

To ensure a rich coffee flavor, depth, and sweetness even in small amounts, we have created a dynamic flavor profile based on Brazilian and Kenyan beans.

- Our Commitment to Roasting

We roast with a focus on a caramel-like (bittersweet) profile so that the coffee maintains a robust flavor and mouthfeel when mixed with milk. Even without sugar, you can enjoy a well-balanced experience of the coffee beans' inherent deliciousness and the natural sweetness developed during the roasting process, accompanied by a pleasant bitterness.